British Food Fortnight is a vibrant two-week celebration in autumn that shines a spotlight on the rich culinary heritage of the United Kingdom. Communities, schools, pubs, care homes, universities and retailers come together to champion British-grown and produced food, honouring both tradition and seasonal harvests.
What is British Food Fortnight?
It is the nation’s largest food festival held every autumn, designed to promote the diversity and quality of local cuisine. From hands-on activities in schools to themed menus in hospitals, care homes, and government buildings, the fortnight encourages people to rediscover and enjoy British flavours while supporting farmers and producers.
When is British Food Fortnight?
The event takes place in the last week of September and the first week of October, aligning with the traditional Harvest Festival season. In 2026, it runs from September 26 to October 12. During this time, hundreds of events happen nationwide.
Why British Food Fortnight Matters
This fortnight is more than a celebration of taste; it supports local economies, boosts farmer income, and promotes environmental well-being. Buying British reduces food miles and supports seasonal eating. It also brings communities together – kitchens, cafés, classrooms and care homes all harness local food to inspire connection.
How to Get Involved in British Food Fortnight
Making British Food Fortnight part of your calendar can be simple and fun:
- Cook a traditional dish: Try regional classics like Cornish pasties, fish and chips, or Yorkshire pudding.
- Visit farmers’ markets: Meet producers, ask questions, and choose from a range of local ingredients.
- Join community events: Attend food festivals, tastings, or cook-offs in your area.
- Organise food activities: Host a British-themed meal at school, workplace, or with friends.
- Support local venues: Look out for special menus in pubs, cafes, and care homes during the fortnight.
History of British Food Fortnight
The idea began in 2001–2002 after the foot-and-mouth disease crisis devastated rural communities. Alexia Robinson founded the event to reignite public support for British farming and food. Since then, it has become an annual fixture, with widespread engagement from food retailers, schools, public services and local communities.
Noteworthy Facts About British Food Fortnight
- It launched in 2002 to support farmers after the foot-and-mouth crisis.
- It spans 14 days, timed to coincide with the UK’s Harvest Festival.
- Hundreds of schools, care homes, hospitals and universities take part each year.
- Major retailers like Morrisons partner officially to highlight seasonal British produce.
- The media outreach once reached 300 million annually, with mentions on The Archers and by Terry Wogan.
Hashtags
#BritishFoodFortnight, #BritishFoodFortnight2026, #LoveBritishFood
Links
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