National Cheese Doodle Day 2027
Friday 5 March 2027
National Cheese Doodle Day is an annual food holiday celebrated on 5 March in the United States. It honours the crunchy, puffed, cheese-flavoured corn snack that has been a pantry staple since the mid-20th century.
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Dates and event details
National Cheese Doodle Day 2027 is on Friday 5 March 2027. It falls on 5 March every year.
| Year | Date |
|---|---|
| 2027 | Friday 5 March 2027 |
| 2028 | Sunday 5 March 2028 |
| 2029 | Monday 5 March 2029 |
| Where | US |
|---|
What is National Cheese Doodle Day?
National Cheese Doodle Day is an annual food holiday celebrated on 5 March in the United States. It honours the crunchy, puffed, cheese-flavoured corn snack that has been a pantry staple since the mid-20th century. Whether you call them cheese doodles, cheese puffs, cheese curls, or by a specific brand name, the day celebrates the simple joy of a snack that has brought smiles (and orange fingers) to millions. The day is embraced by snack lovers, food bloggers, and brands alike as a lighthearted celebration of one of America’s favourite guilty pleasures.
Your fingers are bright orange. There are crumbs on your shirt. You have just eaten an entire bag of cheese doodles in one sitting and you feel absolutely no remorse, because it is National Cheese Doodle Day, and today that kind of behaviour is not just acceptable, it is encouraged. This annual celebration of America’s beloved crunchy, cheesy, puffed corn snack is the perfect excuse to embrace your inner snack enthusiast without apology.
When is National Cheese Doodle Day?
National Cheese Doodle Day is celebrated every year on Friday 5 March 2027. It falls on the same date annually, 5 March, making it a fixed calendar event that cheese doodle fans can mark well in advance. If you enjoy food-themed awareness days, the first week of March is a rich one, sitting alongside National Cereal Day on 7 March.
How to Celebrate National Cheese Doodle Day
There is no wrong way to enjoy a cheese doodle, but there are certainly creative ways to mark the occasion:
- Host a cheese doodle tasting party: Buy five or six different brands and varieties of cheese puffs and doodles. Set them out in unmarked bowls and have friends rate them blind on crunch, cheesiness, and that all-important orange dust factor. You might be surprised which brand comes out on top.
- Try making homemade cheese puffs: Several recipes exist for baking your own cheese doodles from scratch using cornmeal, butter, and sharp cheddar. The results won’t look quite as uniform as the factory version, but the taste is remarkably satisfying, and your kitchen will smell incredible.
- Create a cheese doodle recipe: Crushed cheese doodles make an unexpectedly brilliant coating for fried chicken or mac and cheese. Sprinkle them over a salad for crunch, mix them into a breadcrumb crust for fish, or top a casserole for a cheesy golden finish.
- Challenge yourself to eat without orange fingers: This is harder than it sounds. Chopsticks are one popular solution, and they have genuinely changed the lives of some snack enthusiasts. Try it and see how long you last before reverting to bare hands.
- Share a bag with a friend: Cheese doodles are better shared. Buy a large bag, split it with a colleague, neighbour, or family member, and enjoy the simple pleasure of snacking together.
- Post your cheesiest photo: Take a picture of your orange-stained fingers, your most creative cheese doodle recipe, or your best cheese doodle art and share it on social media. The more ridiculous, the better.
- Explore the cheese doodle’s many cousins: From Cheetos and Wotsits to cheese balls and cheese curls, the puffed cheese snack family is vast. Try a variety you have never tasted before and expand your cheesy horizons.
- Pair cheese doodles with an unexpected drink: Snack enthusiasts swear by pairing cheese doodles with sparkling water, cold beer, or even a crisp white wine. The salt and cheese play off acidic and bubbly drinks surprisingly well.
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Fun Facts About National Cheese Doodle Day
- Approximately 15 million pounds of cheese doodles and similar puffed cheese snacks are produced annually in the United States.
- The orange colour of cheese doodle dust comes from annatto, a natural food colouring derived from the seeds of the achiote tree, along with various cheese flavourings.
- Julia Child, the legendary French cooking teacher, was reportedly a fan of Cheez Doodles, proof that even culinary sophisticates cannot resist a good cheese puff.
- The “cheese dust” that coats your fingers has a proper food science name: it is called “seasoning adhesion,” and snack engineers spend significant effort perfecting how well it sticks to each puff.
- Cheetos alone generates over $4 billion in annual global sales, making it one of the most successful snack brands in history.
- Some snack enthusiasts eat cheese doodles with chopsticks to avoid getting orange dust on their hands, a practice that has gained a cult following online.
Why National Cheese Doodle Day Matters
A day for a cheesy snack might seem frivolous, but food holidays serve a real purpose in bringing people together. Sharing a bag of cheese doodles is an act of simple generosity and connection. These kinds of observances give us permission to enjoy the small pleasures in life, to laugh at our orange-stained fingers, and to bond over something universally understood. In a world full of serious issues, there is genuine value in a day that asks nothing more than that you crunch, enjoy, and smile.
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The History of National Cheese Doodle Day
The cheese doodle’s origin story is, fittingly, a happy accident. In the late 1930s, Edward Wilson and Clarence J. Schwebke were working at the Flakall Corporation in Beloit, Wisconsin, a company that manufactured animal feed. Their machinery used a process of extruding cornmeal under heat and pressure to produce flaked livestock feed. One day, workers noticed that moist corn fed through the machine emerged in puffy, curled ribbons. Someone had the bright idea to season these airy corn puffs, and a snack food category was born. A patent application was filed in 1939 describing the puffed, curled corn product.
However, the cheese doodle as Americans know it today owes much to Morrie Yohai, who developed a range of extruded cheese snacks in the 1940s for his family’s company, Old London Foods, based in New York. Yohai’s “Cheez Doodles” became a household name in the northeastern United States, distinguished by their lighter, crunchier texture and generous coating of bright orange cheese powder. Meanwhile, Frito-Lay launched Cheetos in 1948, eventually becoming the dominant player in the puffed cheese snack market. By the 1950s, Cheetos had surpassed Cheese Doodles in national sales, though Yohai’s brand retained a loyal following, particularly in New York.
The exact origin of National Cheese Doodle Day as a calendar observance is unclear, like many food holidays, it emerged organically through food blogs, social media, and the American fondness for assigning celebration days to beloved foods. What is certain is that 5 March has become the established date, and each year it generates a flurry of orange-fingered enthusiasm across the country.
Hashtags
Join the celebration and share your cheesiest moments on social media with #NationalCheeseDoodleDay and #CheeseDoodleDay2027. Tag your friends and challenge them to a cheese doodle taste test, bonus points for the most creative recipe using crushed cheese doodles!
Frequently asked questions
What is National Cheese Doodle Day?
National Cheese Doodle Day is a fun food holiday celebrated on 5 March each year in the United States. It honours cheese doodles, the crunchy, puffed, cheese-flavoured corn snack beloved by millions.
When is National Cheese Doodle Day in 2027?
National Cheese Doodle Day falls on Friday 5 March 2027.
Who invented cheese doodles?
The invention is disputed. A patent for a puffed corn product was filed by workers at the Flakall Corporation in Wisconsin in 1939. However, Morrie Yohai is widely credited with developing the branded “Cheez Doodles” in the 1940s for Old London Foods. Meanwhile, Frito-Lay launched the now-dominant Cheetos brand in 1948.
