National BBQ Week is a much-anticipated annual event that celebrates everything delicious about outdoor grilling. Bringing together families, friends, and communities, it shines a spotlight on the joys of barbecuing, encouraging everyone to fire up their grills and embrace the spirit of summer. Whether you’re a seasoned grill master or a barbecue beginner, this week is the perfect opportunity to enjoy great food, good company, and the great outdoors.

What is National BBQ Week ?

National BBQ Week is a dedicated time to promote and enjoy the art of barbecuing across the UK. The event encourages people to make the most of their gardens, terraces, or local parks by hosting barbecues and sharing their favourite grilled dishes. It’s not just about food—it’s about creating memorable experiences, supporting local producers, and fostering a sense of community.

When is National BBQ Week ?

In 2026, National BBQ Week will take place from Monday, 26th May to Sunday, 1st June. This timing is perfect as it coincides with the late spring bank holiday, allowing everyone to kick off the summer barbecue season in style.

Why is National BBQ Week Important?

National BBQ Week highlights the social and cultural significance of barbecuing in the UK. It encourages people to come together, try new recipes, and make healthy, fresh meals outdoors. The week also raises awareness about food sustainability and the benefits of sourcing ingredients locally. For many, it’s a chance to relax, reconnect, and make lasting memories.

How to Get Involved

There are plenty of ways to participate in National BBQ Week:

  • Host your own barbecue with family or friends, experimenting with new marinades, rubs, and grilling techniques.
  • Support local butchers, farmers, and food producers by sourcing ingredients from your area.
  • Share your barbecue creations on social media using the official hashtags to join the national conversation.
  • Attend community BBQ events or organise a neighbourhood cookout to spread the joy even further.
  • Try healthier grilling options, such as plant-based burgers or grilled vegetables, to make your barbecue inclusive for all diets.

History of National BBQ Week

National BBQ Week was first launched in 1997, making 2026 its 29th year. Since then, it has grown into one of the UK’s most popular food awareness weeks. Its mission has always been to inspire people to get outside and enjoy the pleasures of grilling while promoting safe, responsible, and sustainable barbecuing practices.

Facts About National BBQ Week

  • Millions of barbecues are hosted across the UK during this week every year.
  • Barbecuing has become one of the nation’s favourite ways to cook in the warmer months.
  • The event has helped raise awareness about food safety and healthy eating habits around grilling.
  • National BBQ Week often collaborates with charities, encouraging people to use their BBQ events as fundraising opportunities.

Relevant Hashtags

#NationalBBQWeek #BBQWeek2026 #BarbecueSeason #LoveBBQ #GrillAndChill #FoodAwareness #SummerBBQ

Event Information

Event Date

May 26, 2026 to June 1, 2026

Event Website

Event Category

Event Country

United Kingdom

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